We used dill and thyme to "flavor" the potato salad:
here's the inside story of how we got it
The dill was easy to pick off because half of it was already off and in the compost. That is only relevant because that is where we got it from. The dill smelled really strong, it was overpowering! You can barely taste the dill in the potato salad. We figured it was OK that it was in the compost because there was not a lot of it. :)
here's the inside story of how we got it
The dill was easy to pick off because half of it was already off and in the compost. That is only relevant because that is where we got it from. The dill smelled really strong, it was overpowering! You can barely taste the dill in the potato salad. We figured it was OK that it was in the compost because there was not a lot of it. :)
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